Ingredients
Equipment
Method
- Preheat your oven to 350°F.
- Spread tortilla chips evenly on a baking sheet.
- Layer refried beans, salsa, and shredded cheese atop the chips.
- Bake in the preheated oven for 10 minutes.
- Top nachos with guacamole, diced tomatoes, and sour cream before serving.
Notes
Optional: Add sliced jalapeños for an extra kick of spice. Store leftovers in an airtight container for up to 3 days.
